Catering and Wedding Menu
We are happy to serve any of these items to your liking or taste. Have a special request that's not listed here? Please call or e-mail and we'll be pleased to meet your needs!
Meats and Stations
All Carving Stations come with an assortment of Rolls, Pickles, Onions, Peppers, and two sauces of your choice.
Your choice of meat entrée - choose from Beef Tenderloin, Beef Eye of Round, Blackened Pork Loin, Turkey Breast (Mesquite or Smoked), and Honey Cured Smoked Ham
Made fresh and served with Sauces of your choice
Your choice of meats, veggies, and cheeses served sizzling hot!
Tortillas stuffed with your choice of meats and veggies
Served with your choice of toppings
Fresh Catfish served with Cole Slaw, Hushpuppies, Lemons and your choice of Sauces
Fried fresh with Honey Mustard and Spicy Mustard
Wrapped in Applewood Bacon
Served with Cocktail Sauce
A Southern Classic!
Beef Meatballs, Cocktail Sausages, Chicken Winglets, Pigs in a Blanket, Ham and Cheese Stacks
Pasta, Veggie, and Meat Salads
Served as-is or with Pasta
Served with Salad Shrimp and Fresh Green Peas
With Sun-Dried Tomatoes, Marinated Mushrooms and Black Olives
Served in individual crispy cups or in large crystal serving bowls with crackers
With Toast Points or Fresh Bread
With Tortilla Chips
With Bagel Chips
With Pita Chips
With Sea Salt Bagel Chips
Fruits and Cheeses
Every event needs a chocolate fountain! Masterfully displayed on-site with an assortment of fruit and your choice of sweet dippers
Your favorite fruits and cheeses piled high and ready to eat!
A Southern Elegance specialty! Layered Cream Cheese with Spring Onions, Bacon Bits and Shredded Cheese, presented in Round Cheesecake fashion and served with assorted Crackers and Bagel Bites
With Cheese and Bacon Bits
Served on two-sided bread - choose from White, Wheat, or one slice of each!
Please call to specify your liquors of choice and event size so we can staff the bar sufficiently and provide your guests ideal service.